QUESO LA LEYENDA OVEJA CURADO AL BRANDY 200 GR

Brandy-ripened sheep's milk cheese

Pasteurized sheep's Milk

Price per Unit - Box: 12 pieces

Cheese factory: SPANISH CHEESE

Origin: Castilla la Mancha

Weight: Wedge of 200 g.

Maturation: 5-6 Months 

When this sheep's milk cheese is cured, it is micro-drilled and dipped in Brandy, then covered in lard and fine herbs and vacuum-packed to intensify all the flavours, resulting in a cheese full of diverse nuances.