NIETO MARTÍN SPICY IBERIAN CHORIZO LONGANIZA 250 GR
Ref: NM-15511
Nieto Martín Spicy Iberian Chorizo. A horseshoe-shaped chorizo with an intense character, spicy aromas and a pleasant hint of heat that brings out its full flavour.
Unit price – Box: 25 units – Minimum order quantity: 10 units
Brand: NIETO MARTÍN
Origin: Guijuelo (Salamanca)
Weight: ± 250 g
Nieto Martín’s Spicy Iberian Chorizo Sausage is the most intense and spicy version of the traditional sausages produced in Guijuelo. It is made from selected Iberian pork, seasoned with La Vera hot paprika, garlic and a carefully crafted blend of spices that give it a unique character.
Following the company’s traditional recipes, the meat is finely minced and stuffed into its characteristic horseshoe shape. It is then left for between two and three months in natural cellars where it completes its curing process, developing a firm texture, an intense aroma and an attractive reddish colour with orange hues characteristic of hot paprika.
Unlike the sweet version, this variety is aimed at those seeking more vibrant and expressive flavours. The heat builds gradually and is well-balanced, complementing the flavour of the Iberian pork without masking its nuances. The result is a longaniza with greater gastronomic character, ideal for appetisers, charcuterie platters, tapas or to add a special touch to stews, rice dishes and recipes inspired by spicier cuisines.