Beef and veal meatballs cooked in a sauce of garlic, onion, white wine and tomato.
Price per Kg --- Box: ± 5 Kg (140-152 Units)
Weight: 13-15 g./Un.
Units per bag: 35-38 units
Bags of 1.3 kg (500 g meatballs + 800 grs sauce) -- 4 Bags x Box
Shelf life: 8-10 Months approx.
Use: Thaw the bag at 4ºC, heat in a saucepan until the boiling of the product starts again and serve.
It can also be heated in a microwave container for 4 minutes to 700W previously removed from the original container.